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Location: Brooklyn, N.Y.

Julia Bainbridge is a writer and editor with more than 10 years of experience, and the author of a book on non-alcoholic drinks.


Brainbridge's writing has appeared in Food & Wine, Playboy, The Wall Street Journal and The Washington Post, and she has held editorial positions at Atlanta magazine, Bon Appétit and Condé Nast Traveler. She's also the creator and host of The Lonely Hour, a podcast about loneliness.

Awards and Publications

  • Bainbridge is the author of the forthcoming book "Good Drinks: Alcohol-Free Recipes for When You're Not Drinking for Whatever Reason," to be published in 2020.
  • One of her articles was nominated for a James Beard award in 2015, Saveur named one of her essays among the 10 best food stories of 2016, and Longreads named a chef profile she wrote one of the best pieces of food writing of 2019.


  • Bachelor of Science from Boston University
  • Culinary arts certificate from California Culinary Academy

About is dedicated to good drinking and great living. We inspire, entertain and educate anyone—and everyone—interested in what happens in the glass and out of it.

For more than 20 years, Dotdash brands have been helping people find answers, solve problems, and get inspired. We are one of the top-20 largest content publishers on the Internet according to comScore, a leading Internet measurement company, and reach more than 30% of the U.S. population every month. Our brands collectively have won more than 20 industry awards in the last year alone and, most recently, Dotdash was named Publisher of the Year by Digiday, a leading industry publication.

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